Toro Original Brown Gravy (Brun saus) 44 grams

One of Norway's most used sauce for meat and a good starting point for making your own sauce. Try it for meatballs, pork chops or sausages.

Preparation
1. Empty the powder into a saucepan and add 5 dl of water.

2. Bring to a boil while stirring, use a whisk.

3. Cook the sauce for 5 minutes. For an extra fresh taste - add 1 tablespoon of blackcurrant juice/currant and 2 tablespoons of sour cream.

Ingredients

Wheat flour, corn starch, sunflower oil, salt, whey, yeast extract, dye (ammonized caramel), sugar, aroma, tomato, spices.

Allergens
Gluten  Milk

Nutritional value pr 100 ml

Energy KJ 148
Energy kcal 35
Fat 1.2
Saturated fat 0.1
Carbohydrates 5.3
Sugars 0.8
Dietary fiber 0.2
Protein 0.7
Salt 0.9
Sodium 0.4000 g