Toro White gravy/sauce (hvit saus) 38 grams

Toros classic white sauce, which is perfect for fish dishes, but can be used for much else. Just add milk.

Preparation
Empty the bag contents into a saucepan. Add 7 dl of milk. Bring to a boil, stirring, use whisk. Let the sauce boil for 5 minutes. Stir occasionally.

Ingredients

Wheat flour, starch (corn, potato), salt, oil (sunflower, rapeseed), egg yolk, sugar, glucose syrup, milk protein, onions, spices, curry (contains fenugreek, mustard seeds).

Allergens
EGG
GLUTEN
MILK
MUSTARD

Nutritional content per 100 grams
Energy: 251 kj Calories: 60 kcal Fat: 1.4 g Saturated fat: 0.8 g Carbohydrates: 7.8 g Sugars: 4.7 g Dietary fiber: 0.1 g Protein: 3.8 g Salt: 0.7 g